Single-Use Disposable Cutting Boards

FDA Food Code #4-502.12,
Single-Service and Single-Use Articles, Required Use

 
 
 
 
 
 
 
 
 
 
 

 

“In situations in which the reuse of multiuse items could result in foodborne illness to consumers, single-service and single-use articles must be used to insure safety.”

U.S. Department of Health and Human Services
Public Health Service – Food and Drug Administration
College Park, MD 20740

 

  • Safer and less costly than wood or plastic boards

  • More convenient and cost efficient
  • Flexible cut-resistant paperboard
  • Fold-up sides contain liquids
  • Single-use prevents cross-contamination
  • 2 Convenient sizes – 18″ x 24″ and 12″ x 18″
     

  • 98% biodegradable – environmentally friendly

These cutting boards, come in pack’s of 12 and 30, and are not sold individually, and are blank. Cutting boards no longer have print or measurements.